Candy Store Header Image

Custom Candy & Gifts!

Small batch handmade Chocolates, Seasonal candies, Sugar Free, Locally made Gift & More!

Store Hours:
Monday - Friday, 10am-6pm
Saturday, 10am-2pm
Sunday, Closed

Curbside pickup, local Highland delivery, and nationwide shipping available!


Shop and order on our online store [click HERE] or email jen@thechocolateaffair.com

Visit our Facebook page [click HERE] or call 618-654-9340 for our weekly pick up hours.


Welcome to The Chocolate Affair, celebrating 25 years in business!

The Chocolate Affair specializes in handmade chocolates, seasonal candies and locally made gift items. Build your own custom box of chocolates from 2 cases of handmade candies, one case of Sugar Free and one case of Truffles. Handmade favorites include Turtles, Sea Salt Caramels, Butter Almond Toffee, Oreos and chocolate dipped Potato Chips. Browse our seasonal chocolate section for holiday treats and classics like S'Mores with Homemade Marshmallows, Mint Oreo Bark, Caramel Pretzels rods and chocolate dipped Twinkies.

Our chocolate candies are handmade in small batches and feature rotating flavors for the seasons and holidays. We also make homemade ice cream, welcome custom orders, sell loose leaf tea and feature gift items from local artisans. Gift items include seasonal decor, soy candles, gourmet food mixes, fabric arts, ceramics and more!

We love to see you in our storefront but happily offer curbside pick-up, local Highland delivery and nationwide shipping.


A Gourmet Chocolate Shop!!




Hand-Made Chocolate Candy We are honored to be a part of the 2020 Illinois Maker's class!
View Details


The Illinois maker award is from the Illinois Tourism Bureau, Enjoy Illinois, and features small business artisans throughout the state on their website and in marketing features. Visit the links below to learn more about the award, Makers in your area and the class of 2020.
View Details





Handmade Chocolate Candy

The Chocolate Affair
1011 Broadway
Highland, IL 62249

  618-654-9340

  Jen@TheChocolateAffair.com